“Another terrific Scarpa wine,” writes top Finnish wine blogger Otto Forsberg on his Instagram this week. “And yet another case in point that a Dolcetto really should have some age under its belt.”
“Many people seem to think that Dolcettos are simple red wines best drunk young, but for me they often come across as bit candied and quite foursquare in their youth and many need some 5-7 years after the harvest to really start showing their best.”
Click here for his complete tasting note.
Thank you, Otto! We couldn’t agree more!
From your fans at Scarpa.