Scarpa tasting room to reopen next week.
On Wednesday, June 3, Italy will be reopening its borders to foreigners. And like many businesses across the country, ScarpaContinue Reading
Author: Do Bianchi
A humanistic perspective onto the world of Italian food, wine, and culture.
VIDEO: Scarpa winemaker Silvio Trinchero presents Barbera d’Asti I Bricchi 2015.
The third in our series of educational videos by winemaker Silvio Trinchero. In this episode, he presents the estate’s BarberaContinue Reading
“Entry Barbera that drinks like anything but.” “Pure Nebbiolo joy.” Thank you Michael Zaccaria for these wonderful tasting notes!
Today, we’re sending a much deserved shout-out to our good friend Michael Zaccaria in Melbourne who works with our winesContinue Reading
“Case in point that a Dolcetto really should have some age under its belt.” Top Finnish blogger Otto Forsberg on Scarpa Dolcetto.
“Another terrific Scarpa wine,” writes top Finnish wine blogger Otto Forsberg on his Instagram this week. “And yet another caseContinue Reading
VIDEO: Master Sommelier Brett Zimmerman tastes and discusses 2017 Brachetto Secco La Selva di Moirano and 2015 Barbera d’Asti Casa Scarpa.
Master Sommelier Brett Zimmerman, owner of the Boulder Wine Merchant and one of America’s leading Italian wine experts, tastes andContinue Reading
VIDEO: Sandra Crittenden on 2006 Monferrato Freisa Secco La Selva di Moirano.
In the latest in our series of “Scarpa Cellar Dive” virtual tasting videos, we received this clip from Houston-based wineContinue Reading
VIDEO: Scarpa winemaker Silvio Trinchero discusses the estate’s classic Barbera d’Asti “Casa Scarpa”
This is the second in a series of educational videos on the Scarpa estate and winery and its wines. InContinue Reading
